If you tried to fry meatballs but they turned out to glow in the dark you were on the wrong path of gastronomy. With my helping guidance you will soon cook, fry, roast and bake like a real pro.
What turns me on:
Anything you need: sea food, wines, harmonizing menus, cakes, chicken, pork, beef, lamb, desserts, etiquette, grill, steaks, hamburgers, pizzas, noodles, different spices, etc.
What turns me off:
Simple, fast dishes.
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